TIONG BAHRU

TIONG BAHRU

menu

all prices are GST inclusive

all-day dining

house granola 12

yogurt . cocoa . peach . honey

mushroom toastie 12

pecorino . horseradish . crème fraiche

nut butter toast (VG) 8.5

hazelnut . sunflower seed . almond . honey

slow cooked eggs & toast 14

onion soubise . bacon bits . kailan

baker’s breakfast 28

pork sausage . scrambled eggs . seasonal cheese . fresh tomato . pickled mushrooms . herb butter . sourdough

tomato tartine 16

ricotta . tomato on vine . cherry tomatoes . thai basil

brinjal flatbread (VG) 18

cashew cream . pistachio . citrus

tomato gazpacho 13

cucumber . smoked ricotta . herb focaccia

grilled 4 cheese sandwich 16

raclette . mozzarella . ricotta . cheddar . tomato jam . sauerkraut

nagaimo croquette 18

mushroom duxelle . herbs . cabbage . milk toast

bread & butter plate 8

two slices sourdough . butter

add ons (to any entree)

pork sausage 7

scrambled free range eggs 6

sunny side 5

avocado 5

burrata 8

homemade jam 2

sourdough 2

beyond bread (available after 10am)

bean stew (VG) 15

butter beans . black beans . cabbage . sourdough

celery & fennel salad 15/22

candied nuts . white anchovies . apples . pecorino

house-cured trout 26

bread crisp . celtuce . crème fraiche . citrus

duck ragout 22

sourdough buckwheat crepe . groats . lemon butter sauce

sweets

caramelised banana tart (serves 2) 15

norwegian brown cheese . whey cream